Hours: 35 hours per week – term time only
Status: Permanent position
Salary: Competitive rate
We are seeking to appoint an experienced and talented chef to assist the Catering Manager in developing an outstanding menu and meal service for our pupils and staff.
You will have a passion and flair for food and service quality, resulting in the creation of fresh and nutritious meals of the highest standard. Working with a friendly and supportive kitchen team, you will be organised with excellent communication skills.
All candidates are required to complete an application form. Completed forms can be submitted electronically to email@example.com or by post and marked for the attention of the HR Department.
Application deadline: 1st February 2018
Interviews to be held: w/c 5th February 2018
All prospective candidates should familiarise themselves with the following documents prior to making an application:
If you have any questions you may contact
Phone: 020 8783 3556
The School reserves the right to interview and appoint at any stage during the recruitment process.
The School is committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment.
Applicants will be required to undergo child protection screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS).